Cocktails

Fight Fire with Fire

• 2 parts Blackened American Whiskey

• 1.5 parts Wake n Bake Chipotle salted caramel coconut milk (preparation follows)

• 2 dashes angostura bitters

• Crushed ice

1. Combine all ingredients in small shaker tin

2. Shake vigorously

3. Pour contents into tall glass or tiki mug

4. Sprinkle with cinnamon

Cocktail by Rob Boyland
@robthebartender_srq

Flippin’ Pekany

• 1.5 oz Blackened American Whiskey

• 0.75 oz Pecan Orgeat

• 0.05 oz Averna

• 2 Dashes of Angostura Bitters

• 1 oz Egg Whites

Cocktail by Jenn Freeman
@missjennfreeman

For Whom the Bells Toll

• 0.75 oz Blackened American Whiskey

• 0.75 oz Amaro Nonino

• 0.75 oz Aperol

• 0.75 oz Lemon Juice

• 1 Lemon Peel

• 1 Luxardo Cherry

1. Shake, double strain into a chilled tumbler or coupe

2. Garnish with a lemon peel and luxardo cherry

Cocktail by Lucas Townsend
@professorpourstrong